|
Egg Muffins Mix 9 beaten eggs, 1lb breakfast sausage cooked with 1/3 cup onions, drained & cooled a little (add peppers or mushrooms if you'd like)and pepper. Spray or grease lightly a muffin pan. Pour a tiny bit of egg
mixture in muffin cups. Top with a 1/4 th of a slice of any cheese. I used
white american. Add more egg mixture till 1/2 inch from top. Top with another 1/4 th of a slice of cheese and bake @ 350 for 15-20 min till browning on top.
Like little omelets. Store in plastic bags in frig. this recipe made 18
muffins. Eat 2 and your satisfied. Could use bacon bits too.
|
If you've got a Low Carb Recipes you'd like to see added, email
us with your suggestions.
Lose weight and get fit with the Internet's most respected fitness and weight loss magazine. Our Low Carb Diet and Fitness Magazine will inform you about the latest medical
research and scientific studies on weight loss and fitness translated into practical ideas you will put to work immediately.
Sign up for your FREE weekly magazine now.
© 2001-2021 LowCarbSuccess.net
|
