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Rachallie's Broccoli Crunch Broccoli Crunch:
1 head broccoli, cut into 1 inch chunks
1 l/b bacon fried and crumbled
1 small onion chopped
Sauce:
1 cup mayonaise
4 or five packets of Equal
1 1/2 Tablespoons vinegar
Directions:
Mix the broccoli, bacon and onion together. Mix the sauce ingredients and add to broccoli mixture. Serve cold. |
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